Ifs, Ands and Nuts Cookies

This recipe comes from the Lion House Cookies & Sweets cookbook.  It is an over the top peanut butter cookie with peanuts, chocolate chips and peanut butter chips.  Divine!

1 cup butter

1 ¼ cups chunky peanut butter

1 ½ cups packed brown sugar

½ cup sugar

2 eggs

2 cups flour

2 t. baking soda

1 cup unsalted peanuts

2 cups semisweet chocolate chips

1 cup peanut butter chips

Heat oven to 350°.  Beat together butter, peanut butter and sugars.  Add eggs and mix.  Add flour and soda.  Stir in peanuts, chocolate chips and peanut butter chips.  Shape into balls or use a cookie scoop and place on ungreased baking tray (I use a cookie scoop).  Flatten slightly.  Bake 8 to 10 minutes.  Makes 4 - 5 dozen.  

Any suggestions for a better name?  Let me know if you have any ideas.