better than ever FUNERAL POTATOES

Potatoes and Bread are my favorite foods so I'm sort of picky and must be hard wired to consume carbs and starch..

Enjoy this easy winner.  A request every Christmas Eve Dinner with the Olsons.

6 cooked and grated potatoes or 2 lb. bag of shredded hash browns
1 can cream of mushroom soup
1 can cream of chicken soup
1 carton sour cream (16 oz.)
1.5 cups grated cheddar cheese
1/4 cup green onions (I always add a tinch more since I love them)
Corn flakes and butter

Combine the first six ingredients.  Place in a 9x13 pan.  Top with buttered crushed corn flakes.  Bake at 350 for 45-60 min. depending on your preference.  

If you make the day before they need to cook a little longer.  For the corn flakes I dump in about 2 cups of corn flakes into my food processor, and pulse into small flakes and melt 3-4 TBS. of butter and combine and then add to the top of my potato casserole.

I think it would be fun to mix around and play with the type of cheese you put in as well :)