Grandma's Meatloaf Our best bites

 I love this comfort recipe page 116 in 12 Days of Christmas Six Sisters Stuff.  It was in their family generation for years and it's one of their favorites.  Under quick and easy family dinners.

Ingredients:

1.5 pounds ground beef

2 eggs

1 onion, chopped

1/4 cup ketchup

salt and pepper to taste

1 cup oatmeal

1 (10.75 ounce) can tomato soup, divided

2 Tablespoons Worcestershire sauce, divided

2 Tablespoons brown sugar

Preheat oven to 350 degrees F.

In a large bowl, use clean hands to combine beef, eggs, onion, ketchup, salt and pepper, oatmeal, half of the soup, and 1 Tablespoon Worcestershire sauce.  Mold mixture and move to a 9x5 loaf pan.  In a small bowl stir together brown sugar, remaining Worcestershire sauce, and remaining soup and pour over the top of loaf.

Bake 90 minutes, or until internal temperature reaches 160 degrees F.

Makes 8 servings.

Hailey Cowan especially loves this, and my Grandma Mary would make this as a kid and I wasn't that big of a fan, but love it now with baked potatoes!