Easy and delicious
1 lb. hamburger (browned and drain off any fat)- I add dried onion to mine
1 can chicken gumbo soup (can be hard to find)
catsup and mustard to taste about 1/4 cup each - go by color and taste preference
buns
Mix all ingredients together and heat for 5 minutes.
Serve on buns, top with tomatoes, mayo, etc. . . I usually just eat plain.
I like to serve with tots, fries, or a salad.
Recipe from Terrie Coleman - Olivia's grandma. A fam easy favorite
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